100% Grass-fed is the Best Way to Dairy

The flavor is only half the battle: Maia’s texture is what makes it unique. Our pursuit for the perfect texture has yielded a thick consistency. Maia spends its final hours of production in the cup becoming yogurt. We recommend to enjoy Maia’s thick, creamier texture by carving it like a cheesecake or flan; and not by stirring it!

  • Less Sweet Yogurt

    Maia is lightly sweetened with 2-4 grams of cane sugar per cup. Every batch of Maia takes longer to make, but by slowing down the process, we create a yogurt that needs far less sugar to be delicious.

  • High in Probiotics

    10x Probiotics – Each Maia cup is packed with at least 25+ billion beneficial probiotics, more than the usual yogurt. These are housed in the perfect mini-ecosystem. With 3-4 grams of probiotic dietary fiber per cup, Maia helps fill us up by normalizing our appetites.

  • Real Fruit

    Real fruit simply tastes better. That's why we use real fruit Combining the natural vitamins with the probiotics is found to have synergistic effects on health.

  • Lots of Protein

    16 grams of protein per cup powers you through the day. Made up of individual amino acids that are used to build digestive enzymes, hormones, and muscle tissue, Maia’s protein helps you stay full and fit.

Doing better for our world and our neighbors

From Pasture To Spoon

At Maia Yogurt, it all begins with our cows. Raised on lush pastures in the heart of Pennsylvania dairy country, our cows are fed a Non-GMO, 100% grass-fed diet, ensuring the highest quality milk. This wholesome approach not only leads to better-tasting yogurt but also provides milk that is rich in beneficial fatty acids and omega-6, essential for a healthy lifestyle.
When you choose Maia Yogurt, you're choosing more than just a delicious snack—you’re supporting cleaner eating and sustainable, humane farming practices. Each cup of yogurt brings us one step closer to a healthier world, both for you and for the environment.

Committed to Reducing Plastic and Waste

At Maia Yogurt, sustainability is at the heart of what we do. Our yogurt cups use 22% less plastic than standard yogurt containers, and our 32oz tubs use 50% less plastic than other brands. We are dedicated to minimizing our carbon footprint and even recycle our shipping materials to help reduce waste.
We believe it’s our responsibility to lead the way in eco-friendly practices. With packaging contributing to 63% of the U.S. solid waste, we’re taking steps to change that. By reducing plastic use and promoting sustainable packaging, we’re helping to keep landfills free of non-biodegradable waste, one yogurt cup at a time.

Reviews

  • Mary Kathleen
    Medford, MA

    Finally got to try Maia- delicious! So creamy, with perfectly balanced sweetness, and not too tangy. But I seriously can’t get over the level of creaminess!!

  • Marta Szajek
    Columbus, IN

    Your yogurts are delicious! My husband and I used it for yogurt, oatmeal, and smoothie bowl and we finished them so fast! 

  • Heather Guerriero
    Marshfield, MA

    I found it at Roche Brothers Supermarket in Marshfield, MA. I have been eating low sugar from the other brand but had to add nuts and fruit to make it taste good! Yours is perfect all by itself, especially the vanilla!

  • Julia
    New York

    I’m in love with Maia yogurt because the focus is on supporting wellness as a whole. The inclusion of quality probiotics, prebiotic fiber, protein, and low sugar, I feel it’s one of the best yogurts out there

  • Alaina
    Arkansan, TX

    I like your yogurt very much because of the texture, of course never to be stirred just scooped out in its rich thickness its mild yet sweet flavors. Love the vanilla with the specks of true vanilla bean I would like to see you launch a luscious lemon my favorite but I would be willing to try key lime, yum wish I had one right now.

  • Susan
    Norwalk, CT

    I love your yogurt most specifically the blueberry and raspberry lime flavors. I like the consistency of it and the fact that it is low in sugar and high in protein.